What is Frozen Shrimp Obsiblue Hoso?
Frozen Shrimp Obsiblue Hoso is a premium-grade shrimp known for its luxurious, delicate flavor and translucent blue appearance. Perfect for gourmet dishes like sashimi, ceviche, or grilling, these shrimp are sustainably sourced and flash-frozen to preserve their unique qualities. Obsiblue shrimp are a must-have for culinary enthusiasts and seafood lovers seeking an exquisite dining experience.
Benefits:
- Delicate, Sweet Flavor: A luxurious choice for gourmet recipes.
- High Nutritional Value: Rich in omega-3 fatty acids, lean protein, and essential nutrients.
- Versatile: Ideal for sashimi, grilling, ceviche, and light cooking.
- Sustainably Sourced: Responsibly harvested to support eco-friendly practices.
Uses:
- Sashimi: Enjoy raw to experience its natural, delicate sweetness.
- Ceviche: A perfect addition to citrus-marinated dishes.
- Grilling: Enhances the shrimp’s natural sweetness with a smoky, charred flavor.
- Stir-Fries: Adds a luxurious touch to vegetable and noodle dishes.
Origins:
Our Frozen Shrimp Obsiblue is sustainably sourced from pristine marine waters. These high-quality shrimp are flash-frozen immediately after harvest to lock in their flavor, texture, and unique appearance.
Preparation Instructions:
- Thawing:
- Thaw in the refrigerator overnight.
- For quicker thawing, place in a sealed bag under cold running water for 20 minutes.
- For Sashimi:
- Thaw and clean thoroughly.
- Serve raw with soy sauce, wasabi, and pickled ginger.
- For Grilling:
- Marinate with olive oil, garlic, and lemon juice.
- Grill over medium-high heat for 1–2 minutes per side.
- For Ceviche:
- Dice and marinate in lime or lemon juice with onions, cilantro, and chili for 10–15 minutes.
Storage Tips:
- Store frozen at -18°C (0°F) or below.
- Do not refreeze once thawed.
- Consume within 3 months for optimal freshness.
Why Choose FoodzWay Frozen Shrimp Obsiblue Hoso?
- Premium Quality: Sustainably sourced and flash-frozen for ultimate freshness.
- Luxurious Flavor: A delicate sweetness that enhances gourmet recipes.
- Health Benefits: High in lean protein and omega-3 for a nutritious diet.
- Sustainability: Responsibly harvested to ensure environmental care.
Fun Facts:
- Obsiblue shrimp are known for their striking blue color, which fades to a beautiful translucent hue when cooked.
- They are often referred to as the “caviar of shrimp” due to their unique flavor and luxurious appeal.
Example Recipe Idea: Obsiblue Shrimp Sashimi Platter
Ingredients:
- 10 Frozen Obsiblue Hoso Shrimp (thawed)
- Soy sauce
- Wasabi
- Pickled ginger
- Lemon slices for garnish
Instructions:
- Thaw the shrimp in the refrigerator and clean thoroughly.
- Arrange on a platter with lemon slices, soy sauce, and wasabi.
- Serve cold with pickled ginger for a luxurious sashimi experience.
