Dried Wakame Seaweed

Discover the essence of the sea with Dried Wakame Seaweed, a premium Japanese sea vegetable known for its tender texture, subtle sweetness, and deep green color when rehydrated. Commonly used in miso soup, salads, and ramen, wakame is not only flavorful but also rich in minerals and dietary fiber.

Once soaked in water, it expands beautifully and becomes soft, silky, and ready to enhance your dish with umami goodness.

  • 🌿 Type: Dried edible seaweed (Wakame)

  • 🧪 Texture (rehydrated): Soft and slightly chewy

  • 🥣 Best For: Miso soup, seaweed salad, rice bowls, ramen toppings

  • 📦 Form: Loose pieces (cut or shredded)

  • Net Weight: Varies by package (e.g., 50g = 500g when soaked)

  • 🌍 Origin: Japan

  • 💡 Storage: Cool, dry place in airtight container

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