What is Salmon Caviar (Roe)?
Salmon Caviar (Roe) is a luxurious delicacy known for its bright orange hue, delicate texture, and briny, rich flavor. Sourced from premium salmon, these pearls of the sea are perfect for garnishing sushi, canapés, or pasta dishes, adding an elegant and flavorful touch to your meals.
Benefits:
- Rich in Flavor: Adds a briny, umami taste to any dish.
- Nutrient-Packed: High in omega-3 fatty acids, vitamins, and antioxidants.
- Versatile: Ideal for canapés, sushi, pastas, or as a garnish for gourmet dishes.
- Sustainably Sourced: Responsibly harvested to ensure quality and environmental care.
Uses:
- Sushi: A staple topping for nigiri and sushi rolls.
- Canapés: Perfect for garnishing blinis, crackers, or cream cheese toast.
- Pasta: Adds a luxurious twist to creamy pasta dishes.
- Garnish: Elevates the presentation and taste of soups and salads.
Origins:
Our Salmon Caviar (Roe) is sustainably sourced from pristine salmon farms and carefully processed to retain its natural flavor, texture, and nutrients.
Preparation Instructions:
- Serving:
- Ready to eat; no cooking required.
- Use as a topping or garnish for your favorite dishes.
- Storage:
- Keep refrigerated at 0–4°C (32–39°F).
- Consume within 3 days of opening for optimal freshness.
Storage Tips:
- Store in the refrigerator at 0–4°C (32–39°F).
- Keep sealed to maintain freshness.
- Avoid freezing as it can alter the texture.
- Use a non-metallic spoon to preserve the roe’s delicate flavor.
Why Choose FoodzWay Salmon Caviar (Roe)?
- Premium Quality: Sustainably sourced and carefully processed for freshness.
- Elegant Taste: Adds luxury to both gourmet and everyday meals.
- Health Benefits: Packed with omega-3s and essential nutrients.
- Sustainability: Responsibly harvested to ensure eco-friendly practices.
Fun Facts:
- Salmon Caviar is traditionally enjoyed in Russian and Japanese cuisines.
- Its vibrant color makes it a popular choice for decorating gourmet dishes.
Example Recipe Idea: Salmon Caviar Canapés
Ingredients:
- 10 blinis or crackers
- 50g Salmon Caviar (Roe)
- 4 tablespoons sour cream or crème fraîche
- Fresh dill for garnish
Instructions:
- Spread a dollop of sour cream on each blini or cracker.
- Add a teaspoon of Salmon Caviar on top.
- Garnish with a sprig of fresh dill.
- Serve as a sophisticated appetizer for any occasion.
